The Beach Waikiki Boutique Hostel. The Beach Waikīkī Hostel by ALOH HOTEL TYPE Hostel STAR RATING 2 Stars ROOM TYPES Dorm Rooms, Semi-Private Rooms, Private Rooms & 1 Bedrooms KITCHEN FACILITIES Kitchenettes in Select Rooms AMENITIES Self-Service Laundry PET FRIENDLY No DISTANCE TO BEACH 1 Block RESORT FEE No Resort Fee PARKING RATE $18 per … Read more

This Skinny Baked Potato Soup is a simple, satisfying way to use leftover potatoes while getting extra vegetables into your meal. Happy Thanksgiving Eve! Tomorrow is the big day—time for delicious food, family and friends, and reflecting on what you’re thankful for. The day after Thanksgiving often means lighter meals, a walk to work off … Read more

Welcome to Weekend Potluck #249, we are so happy you could join us! Starting each Friday morning, stop by Sweet Little Bluebird for our Weekend Potluck party — a friendly place where top food bloggers link up their best and latest recipes. Each week we highlight the most-viewed recipe from the previous party, showcase several … Read more

This healthy, refined sugar-free watermelon lemonade is made with only three simple, natural ingredients! Summer heat calls for a cooling, hydrating drink that’s both simple and satisfying. This refined sugar-free watermelon lemonade uses only natural ingredients and requires no cooking. It’s light, fruity, and refreshingly tart—perfect for hot afternoons, backyard gatherings, or whenever you need … Read more

This simple, whole-ingredient recipe comes from one of my favorite cookbooks, Cannelle et Vanille by chef Aran Goyoaga. Fresh, elegant, and full of flavor, this smoked salmon avocado toast is a winner every time. Video – Making smoked salmon avocado toast Smoking the salmon Smoking the salmon is the fun part. If you want to … Read more

My savory and soulful Ropa Vieja Recipe is a slow‑cooked, richly seasoned dish full of Latin flavors. Tender shredded steak braised with onions, peppers, olives and capers develops a deep, tangy sauce after a few hours on the stove—perfect over rice or tucked into sandwiches. Ropa vieja transforms a simple meat-and-veggie dinner into something vibrant … Read more

I can eat these Quinoa Paneer Patties every day. Call them Quinoa Paneer Kababs, cutlets, or tikkis — they are a healthy vegetarian snack packed with protein, fiber and calcium. Made with simple ingredients and ready in under 30 minutes. As a vegetarian, I aim for recipes that balance protein, fiber, calcium and vitamins. Quinoa … Read more

This is my go-to recipe for homemade buttermilk pancakes: easy to make, super fluffy, not overly sweet, and a family favorite. I use this exact recipe every weekend. Make a double batch and freeze extras for quick breakfasts during the week. Pancakes are a weekend tradition at my house, and I’m excited to share this … Read more

I used to make kale chips in my oven and then I discovered air fryer kale chips — they’re oil-free and take only 3 minutes to cook! That’s right: 3 minutes (6 if you count the 3 minutes to preheat the air fryer). It’s a simple recipe, and I made a short video to show … Read more

Punjabi Dal Fry Recipe — a comforting North Indian lentil soup flavored with whole spices and garam masala. This easy dal fry can be made with red lentils or a mix of pulses such as yellow lentils, split peas, toor dal, or chana dal. It’s vegan, gluten-free, soy-free, and perfect served with rice or as … Read more