Hello everyone. With a heat wave upon us, I thought it would be helpful to share a curated selection of my favourite gluten- and dairy-free ice cream recipes. Whether you prefer fruity, chocolatey, nutty or a classic float, there’s something here to suit every taste.
Enjoy!
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- 1. Coffee Chocolate Chip Ice Cream (Gluten & Dairy Free)
- I love starting the day with coffee, and this flavour works beautifully in ice cream. Made with coconut milk, maple syrup, espresso and dairy-free chocolate chips, it’s simple and delicious.

- 2. Banana PB Choc Ices (Gluten Free, Dairy Free)
- Choc ices without gluten or dairy are a rare find. These homemade banana and peanut butter choc ices are easier to make than you might think and are a great treat for warm days.

- 3. Salted Caramel Ice Cream (Gluten & Dairy Free)
- Salted caramel was one of the most requested flavours. I use 1/4 teaspoon of salt to balance the sweetness, but you can adjust to taste.

- 4. Raspberry Float (Gluten & Dairy Free)
- Take a trip back to childhood with a refreshing raspberry float. Use homemade dairy-free vanilla ice cream or a good shop-bought alternative if you’re short on time.

- 5. Peanut Butter Choc Chip Ice Cream (Gluten Free, Dairy Free)
- Peanut butter is a timeless favourite. If you need a nut-free option, substitute with a seed butter for a similar texture and flavour.

- 6. Mocha Ice Cream (Gluten Free, Dairy Free)
- This mocha recipe yields a generous tub, making it ideal for prepping ahead and sharing with family and friends.

- 7. Pumpkin Spiced Ice Cream Float (Gluten Free, Dairy Free)
- This recipe shows how to make a creamy dairy-free pumpkin spice ice cream. Serve it as a float or enjoy it on its own for a seasonal treat.

- 8. Choc PB Banana Frozen Shells (Gluten & Dairy Free)
- These create fudgy ice lollies with a chocolate shell. Short on lolly sticks? You can set them in a madeleine shell tin instead for a fun twist.

- 9. Ice Cream Biscuit Bars (Gluten & Dairy Free)
- This recipe sits between an ice cream sandwich and a choc ice, offering a satisfying combination of texture and flavour.

- 10. Banana Ice Cream (Gluten Free, Dairy Free)
- This was one of the first ice cream recipes I published. It’s incredibly simple—just a few ingredients—and remains a family favourite. Here I’ve added a drizzle of gluten- and dairy-free caramel sauce.
